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$115.00

Cost is $30/kg. This Australian meat is aged 90 days and is beautiful cut up into steaks. Approx weight 3.7kg

Out of stock
$172.50

New Zealand Based produce, 12 weeks aged, great for cutting into thin or thick steaks, great for pan frying and BBQ, approx weight 5.5kg - 6kg. This product was purchased for local restaurants who have now had to close their doors. We are supporting them by helping them move product. There is a limited supply so get in quick if you would like to purchase one of these If purchasing one of these, please wait for confirmation from us before paying so that we can weigh and advise on the cut we provide you Cost is $30/kg